博客my fusion kitchen，大家来捧场啊～！

lfj1213

欢迎来visit我的recipe博客，你可以找到更多的美食菜谱～！
www.myfusionkitchen.com

摘自 www.myfusionkitchen.com

Granny’s Chocolate cheesecake

Absolutely the BEST chocolate cheesecake you can ever imagine! Granny had this recipe for over 60 years. It’s her signature dessert and now it’s also mine ☺

Crumb crust:
1 cup chocolate flavoured biscuit crumbs
¼ cup chopped walnuts
45g butter, melted

Filling:
1 tbsp gelatine
½ cup cold water
½ cup boiling water
250g Philadelphia cream cheese, softened at room temperature
1 cup sugar
1 ½ cup tsp vanilla essence
½ tsp peppermint essence
110g cooking chocolate, melted
1 cup cream, whipped

Preheat the oven to 180 degrees.

Combine biscuit crumbs, walnuts and melted butter, press on to the bottom of a buttered 8 inch pan. Bake for 10 minutes.

Soak gelatine in the cold water, add boiling water and stir until gelatine dissolves (the order is very important!). Beat Philadelphia cream cheese until smooth, gradually add sugar, vanilla and peppermint essence and melted chocolate, beating constantly.

Gradually blend in the gelatine mixture. Fold the whipped cream through the cream cheese mixture. Pour over prepared crumb crust. Chill until firm. Decorate with whipped cream and walnuts (optional).

今天来一个牛肉干的做法 ：）

Beef jerky

(To make 250g beef jerky)
750g beef topside
½ cup cooking wine
2 star anise
1 tsp fennel seeds
½ tsp coriander seeds
1 stick cinnamon
2cm ginger
2 tbsp sugar
4 tbsp soy sauce
4 tsp curry powder
2 tsp chilli powder (optional)
感兴趣的话，就去我的blog找做法吧
摘自 www.myfusionkitchen.com

Oyako Don (日式亲子饭）

Oyako literally means parent and child in Japanese, a very clever name for a dish made from chicken and egg.

(2 serves)
500g chicken thigh
1 onion
1 tbsp mirin
1 tbsp soy sauce
1 tbsp dashi powder
3/4 cup water
4 eggs
1 tbsp vegetable oil

感兴趣的话，就去我的blog找做法吧
摘自 www.myfusionkitchen.com

myfusionkitchen.com近期将会推出一期讲解日本料理常用调料的专集，欢迎关注。Subscribe today for newsletter updates!

回复 7# mingyuedangkong

This dish only takes about 20 minutes. So definitely!

回复 8# rliszj


    当然了，看看我的博客吧，里面有更多的！每周更新2－3次！
www.myfusionkitchen.com

Takoyaki Balls　たこ焼き 章鱼丸子

A fun and easy way to cook, it can be cooked in the middle of the table with everyone cooking their own balls and putting whatever ingredients they want in it. If you’re not a fan of octopus, you can use finely chopped and cooked chicken.

1 small octopus leg, cleaned, skinned and diced
Cabbage – diced finely
1 cup of flour
2 eggs
2 cups of water
1 & ½ tablespoons of dashi
Takoyaki sauceJapanese MayonnaiseBonito FlakesSeaweed
Takoyaki pan
做法请参考 www.myfusionkitchen.com

Tonkatsu 豚カツ 日式猪排饭

2-3 pieces of pork loin cutlets
Japanese breadcrumbs (Also available from Chinese grocers)
1-2 eggs
Plain flour
Salt, pepper, Chinese cooking wine (Optional)
Oil for deep frying
Tonkatsu sauce
Japanese mayo

做法请参考 www.myfusionkitchen.com

在家自己做吧。去Target买一个takoyaki maker，才30多刀。 我在博客上有一张照片照的就是这个。

这3个星期以来是以日本料理为主题。周日起上意大利料理。然后是中国菜。中间也会穿插一些其他的啦 ：）大家有好的recipe也可以发给我哦。我会test it out，然后登出来。

这阵子忙着嫁人，好久没有来照顾这个帖子了。我友很多新的recipe哦！
来我的博客做客哦 www.myfusionkitchen.com

Ingredients

4 Eggs (hard boiled)

1 cinnamon stick

3 cloves

2 elachis pods crushed
1 onion (chopped)

1/2 tomato

1 tbsp ginger and garlic paste

2 tbsp chopped coriander leaves

Salt To Taste

Red chili powder to taste

3/4th tsp turmeric powder

1 tbsp coriander powder

3/4 tsp garam masala

2-3 tbsp vegetable oil
Preparation
• Remove the shell of boiled eggs & keep aside. Heat oil in a wok ( non stick preferable) and add

• Cinnamon,cloves,elachi and onion- fry till golden brown and add ginger garlic paste fry the paste for 2 minutes along with onions.

• Add all the spices salt, turmeric, coriander & chili powder, garam masala and fry for a minute and add tomato peices. Fry till it starts leaving oil.

• Add a cup of water and cook till it dry’s.

• Now add the boiled eggs.

• Add 1 cup of water and bring to boil and reduce the flame.

• Simmer for 10 minutes.

• Garnish egg curry with coriander leaves and serve hot with paratha, roti or rice.